- Restaurant
Nova Vila
R. Rodrigo Sousa e Castro nr 27, 4890-272 Celorico de Basto, Portugal
Avocado and Prawns
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About Restaurante Tokos
Restaurante Tokos, located at Estrada Monumental 169 in São Martinho, Funchal, Portugal, is a welcoming spot for those seeking a cozy dining experience. This restaurant offers a diverse selection of food and drinks, with a vibe that's perfect for a relaxed evening out. Whether you’re in the mood for a refreshing beer, a glass of fine wine, or a comforting coffee, Restaurante Tokos has something to satisfy your taste. You can enjoy a late-night snack or drink, as the establishment serves late-night food to help you wind down after a long day. For those looking to savor the experience at home, the restaurant offers convenient delivery services, along with an inviting dine-in option for those who prefer to stay and enjoy the ambiance. With its wide array of spirits and welcoming atmosphere, Restaurante Tokos makes a great choice for a casual night out in Funchal, Portugal.
Gallery
Business Info
Hour time open
Right Now :
- Monday: Closed
- Tuesday: 12:00 PM - 11:00 PM
- Wednesday: 12:00 PM - 11:00 PM
- Thursday: 12:00 PM - 11:00 PM
- Friday: 12:00 PM - 11:00 PM
- Saturday: 12:00 PM - 11:00 PM
- Sunday: 06:00 PM - 11:00 PM
Order Now
+351 291 771 019
Estrada Monumental 169, São Martinho, Funchal, Portugal
Reviews
Best meal of the holiday here. We walked past the restaurant a couple of times and decided to book for our last night - another couple were also booking and said the food was excellent, they certainly were ’t wrong. The restaurant is small (11 tables) and is staffed by the owner/chef and his wife/waitress. Old school charm and service, the food was simply superb. Recommend booking as walk-ins may be turned away and as others have commented, the service is relaxed and unhurried - expect 2-2 1/2 hours for dining. We rarely eat 3 courses but we just had to share a desert. The house wine was also excellent. Recommend the French style Onion Soup au Gratin (as good as any we have had in France), Pepper Steak (Fillet - medium with vegetables and a side of Sautéed potatoes), Chicken Curry and Flambéed Banana You will not be disappointed
- Neil Casson -
Very cute and small Restaurant. The chef itself presents the fresh fish and prepares it! Serves an amazing garlic butter sauce with the fish - very delicious.
- Johanna L -
Patience is a vertue. A vertue that is rewarded. The chef will honour you with a meal that surpases any other restaurant near or far. Because it is all done at order with the most fresh ingredients without cutting corners or using industrial food enhancers. The service is done in style. Tissue rather than paper serviettes. All with a friendly and attentive touch. Don't even bother if you are not able to wait for your turn to be served.
- Dieter Morre -
